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GDL-Glucono delta-lactone (GDL) E575 (E575, Gluconolactone or Gluconic Acid ¦Ä-Lactone) Gluconolactone (GDL) Category:Categories: Baking-Ingredients, Bread Ingredients, Cake Ingredients, Cheese Ingredients, Cookie Ingredients, Gluten Free Ingredients, Milk Ingredients, Sausage Ingredients, Seasoning Ingredients, Soup IngredientsGlucono delta-lactone is a white crystalline powder...
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Trehalose cas : 6138-23-4Trehalose Food AdditivesFood Additive Sweetener TrehaloseFood Grade Trehalose Cosmetics Trehalose Trehalose is a sugar, is a food ingredient, can be directly added in food, so it is not a food additive. Ingredients are generally not added to the food limit, but according to the production needs to add the appropriate amount. Trehalose National standard ...
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Gluconic acid 50%Product Category: Water reducing agent / cleaning agentCAS no. : 526-95-4EINECS no. : 208-401-4Chinese name: gluconic acidEnglish name: Gluconic acidScientific name: 1,2,3,4, 5-pentA hydroxy caproic acidSub-formula: C6H12O7Molecular weight: 196.16Physical and chemical properties: colorless to light yellow transparent syrup liquid, odorless or slightly smelly, s...
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Zero Calorie Sweetener- Sweeteners--Allulose--D-AlluloseAllulose, also known as D-psicose, is a low-calorie monosaccharide sugar that has the taste and texture of sucrose but with 90 percent fewer calories. It is approximately 70 percent as sweet as sucrose, and its solubility increases with temperature. It is found naturally in sources such as wheat, figs, raisins, and jackfru...
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Mofified starch have all kinds of food stach and tech starch.Cationic starch for Paper and oil industriesOxidized Starch E1404 for Paper and gypsum board industryAcid Treated Starch E1401 Textile, confectionery and drywall industriesE1442(HOT)-WAXY HYDROXUPROPYL DISTARCH PHOSPHATE STARCHE1422(COLD)-Tapioca Swelling Acetylated Distarch Adipate E1422(HOT)-Tapioca Swelling Acet...
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Product Name: Sodium GluconateMolecular Formula:C6H11O7NaHS code:29181600CAS code:527-01-1
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